"People lose sight of the fact that dining is not entirely about the food or service, it’s about all the little details that go into the entire experience. From the way you're greeted at the door, to the fresh flowers on the tables and the beauty and ambiance of the dining room.  The thrill of running restaurants is the orchestrating of a seemingly effortless ballet of exceptional food, great wine and flawless service. That’s the total experience, and that’s also the trick!"

Michael Farrell
Chef and Owner

The Summer House Restaurant
on a bluff in Siasconset

An evening at The Summer House has been described as “out of another place and time”. Piano music nightly, accompanied by a vocalist on the weekends, adds a special panache to the feeling of yesteryear. The overall feeling is of casual elegance. The atmosphere is of yesterday, the food is of today, fresh, sophisticated and venturesome. Come to the Summer House for lunch by the pool, join your friends for a Kirk royal on the covered porch overlooking the Atlantic, or dine with family and friends at our main restaurant and top off your evening with song and a Courvossier at the Moby Dick bar.